Thai Basil Mojito Cocktail πΏπΉ
By RichardObradovic |
Cocktails |
Thai |
Mar 08, 2026 |
335 views
Description
Thai Basil Mojito is a fragrant twist on the classic mojito where sweet lime, fresh Thai basil, and light rum create a bright tropical cocktail. The herbal aroma of Thai basil gives the drink a fresh Southeast Asian character while keeping the refreshing balance of citrus and sweetness. πΏ
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Fresh lime, aromatic Thai basil, and crisp rum make this mojito variation one of the most refreshing cocktails inspired by Thai flavors. π
Ingredients
- Cocktail
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- π 30 ml fresh lime juice (2 tbsp / 1 fl oz)
- π΄ 15 g palm sugar or simple syrup (1 tbsp / 0.5 oz)
- πΏ 8 fresh Thai basil leaves
- π₯ 60 ml white rum (ΒΌ cup / 2 fl oz)
- π§ 120 ml sparkling water or soda (Β½ cup / 4 fl oz)
- π§ 1 cup ice cubes (240 ml / 8 fl oz)
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- Garnish
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- πΏ 1 basil sprig
- π 1 lime slice
Preparation
- 1οΈβ£ Muddle the basil
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- Place Thai basil leaves, lime juice, and palm sugar into a glass and gently muddle to release aroma. πΏ
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- 2οΈβ£ Add the rum
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- Pour in the white rum and stir briefly to dissolve the sugar. π₯
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- 3οΈβ£ Add ice
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- Fill the glass with ice cubes to chill the cocktail. π§
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- 4οΈβ£ Top with soda
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- Add sparkling water and gently stir to combine the drink. πΉ
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- 5οΈβ£ Garnish
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- Add a basil sprig and lime slice for aroma and presentation. πΏ
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- 6οΈβ£ Serve
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- Serve immediately while cold and aromatic. πΉ
Total Time
π Prep: 5 min
π₯ Cook/Bake: 0 min
π Rest: 0 min
β° Total: 5 min
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