🧀 Prosciutto, Sheep Cheese & Olives Platter

Description

🥂 A rustic and elegant appetizer featuring thinly sliced prosciutto, aged sheep cheese, and marinated olives — a perfect starter for any occasion!

Ingredients

🥩 150g prosciutto (thinly sliced)

🧀 150g aged sheep cheese (sliced or cubed)

🫒 100g marinated olives (green and/or black)

🍞 Fresh crusty bread or crackers (optional)

🌿 Fresh rosemary or thyme for garnish (optional)

Preparation

1. 🍽️ Arrange slices of prosciutto loosely on a large serving platter.

2. 🧀 Add slices or cubes of sheep cheese next to the prosciutto.

3. 🫒 Scatter marinated olives around the platter.

4. 🍞 Add a few pieces of bread or crackers if desired.

5. 🌿 Garnish with fresh herbs for a pop of color and aroma.

6. 🥂 Serve immediately and enjoy!

Preparation Time

✍️ Prep time: 10 minutes

✅ Total time: 10 minutes

Nutritional Value

🔥 Calories: ~280 kcal

🥚 Protein: 15g

🧈 Fat: 22g

🍞 Carbohydrates: 3g

Advice

For an extra touch, drizzle a little olive oil and sprinkle cracked black pepper over the platter!

Status

Simple, rustic, and absolutely delicious! Try this Prosciutto, Sheep Cheese & Olives platter — Mediterranean flavors on one plate! #GrannyZenRecipes #MediterraneanVibes #AppetizerIdeas

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