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🥕🥒 Golden Veggie Patties – Crispy, Light & Meat-Free

Main Dishes Balkan RichardObradovic May 24, 2025 38

Description

Crispy on the outside, tender on the inside – packed with zucchini, carrot, and potato.
These veggie patties are quick, simple, and perfect for lunch, a light dinner, or snacking!

Ingredients

Preparation

  1. 1️⃣ Grate the zucchini, carrot, and potato. Sprinkle with salt and let sit 5–10 min, then squeeze out excess moisture.
  2. 2️⃣ Add chopped onion, 🥚 eggs, 🍞 breadcrumbs, herbs, salt & pepper. Mix until well combined.
  3. 3️⃣ Shape into small patties with your hands.
  4. 4️⃣ Fry in a pan with a little 🛢️ oil until golden on both sides, or bake at 200°C (392°F) for about 20 minutes per side.
  5. 5️⃣ Serve with sour cream, yogurt dip, or a side salad.

Total Time

🕒 Active: 15 min
♨️ Cooking: 20–25 min
✅ Total: 40 min

Nutritional Value

🔥 Calories: 90 kcal

🍞 Carbs: 10 g

🥚 Protein: 3 g

🥑 Fat: 4 g

Advice

Want a vegan version? Skip the eggs and use 1 tbsp flour + a splash of sparkling water to bind.

Status

🥒🥕 Golden veggie patties – crisp, colorful, and totally crave-worthy!
Wholesome and meat-free – perfect any time of day.
🔗 Click for the recipe!
#GrannyZen #veggiePatties #meatlessMeal

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