🍌 Fluffy Banana Oat Pancakes

Description

There was always a smell before we saw the stack. Ripe bananas. Toasting oats. Butter melting in the pan. These pancakes taste like slow Sunday mornings — and they come together in 15 minutes.

Ingredients

• 🍌 2 ripe bananas
• 🥚 2 eggs
• 🌾 100g oat flour (or blended oats)
• 🌸 1 tsp vanilla extract
• 🧂 1 pinch salt
• 🧈 Butter or oil for cooking

Preparation

1. 1. 🥣 Mash bananas in a bowl until smooth.
2. 2. 🥄 Add eggs, vanilla, and salt. Whisk together.
3. 3. 🌾 Stir in oat flour until you get a thick batter.
4. 4. 🔥 Heat a non-stick pan with a little butter or oil. Spoon small rounds of batter.
5. 5. ⏱️ Cook 2–3 minutes per side, until golden.
6. 6. 🍯 Serve with honey, nut butter, fruit — or just plain.

Total Time

Total: 15 minutes

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