RichardObradovic
Recipes by RichardObradovic
Tsukemono (Japanese Pickled Vegetables) 🥒🇯🇵
Crisp, tangy, and beautifully simple, Tsukemono are traditional Japanese pickled vegetables served a…
Miso Soup with Tofu and Wakame 🍲🌿
Warm, umami-rich, and deeply grounding — Miso Soup is Japan’s most iconic comfort food. Made with fe…
Matcha Banana Smoothie 🍌🍵
Earthy, creamy, and naturally energizing — this Matcha Banana Smoothie combines the rich taste of Ja…
Ponzu Sauce (Citrus Soy Dipping Sauce) 🍋🥢
Bright, tangy, and deeply umami — Ponzu is a traditional Japanese dipping sauce made with citrus jui…
Sunomono (Japanese Cucumber Salad) 🥒✨
Light, crisp, and delicately tangy — Sunomono is a classic Japanese side salad made from thinly slic…
Yaki Manju (Sweet Grilled Buns) 🍡🔥
Golden, chewy, and filled with tradition — Yaki Manju are Japanese grilled buns with a sweet red bea…
Gyudon (Beef Bowl) 🥩🍚
Hearty, savory, and deeply comforting — Gyudon is one of Japan’s most beloved home-style meals. Thin…
Zaru Soba (Cold Buckwheat Noodles) 🍜❄️
Light, cooling, and beautifully simple — Zaru Soba is a classic Japanese fasting dish perfect for wa…
Shioyaki Saba (Grilled Mackerel with Salt) 🐟🔥
Simple, bold, and deeply satisfying — Shioyaki Saba is a traditional Japanese grilled mackerel dish …
Caldo de Pollo Tradicional 🇲🇽
This heartwarming traditional Mexican chicken soup is a healing classic passed down through generati…