Chinese Black Sesame Jujube Smoothie ๐ค๐ฅค
Total time26 min
Servings4
Per serving260 kcal
RatingNot rated yet
About this recipe
Chinese Black Sesame Jujube Smoothie is creamy, nutty, naturally sweet, and deeply aromatic, inspired by classic Chinese black sesame flavors and red date desserts. Roasted black sesame, banana, soy milk, jujubes, and a touch of honey create a smooth, elegant drink with a dramatic dark color, strong visual appeal, and a rich flavor that feels far more premium than an ordinary smoothie. โจ
Recipe highlight
Why youโll love it
Roasted black sesame, sweet red dates, and creamy soy milk turn this Chinese-inspired smoothie into a dark, velvety drink that feels nourishing, elegant, and beautifully different. ๐ฅข
Ingredients
Ingredients are grouped and shown in the order they are used.
Auto-highlighted allergen clues are only a guide; always check labels.
- Smoothie base ๐ฅค
- Jujube layer ๐ฏ
- For finishing โจ
Preparation
Check each step as you cook, from top to bottom.
Timing details
โฑ Prep: 10 min
๐ฅ Cook/Bake: 3 min
๐ Rest: 13 min
โฐ Total: 26 min
๐ฅ Cook/Bake: 3 min
๐ Rest: 13 min
โฐ Total: 26 min
Nutrition
Calories
260 kcal
Protein8 g
Carbohydrates32 g
Fat12 g
Fiber5 g
Estimated values per serving.
Tips & variations
Tip
Toast the black sesame gently and briefly, because over-toasting can make the smoothie taste bitter instead of deep, nutty, and elegant. ๐ค
Why it works
Black sesame gives roasted depth and a dramatic dark color, jujubes bring natural Chinese-style sweetness, banana adds body, and soy milk keeps the texture creamy while staying clean and balanced. โจ
Variation
Add 8 g cocoa powder (1 tbsp / 0.28 oz) for a darker dessert-style version that tastes like black sesame chocolate milk while still keeping its Chinese-inspired character. ๐ซ
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Original recipe: https://grannyzen.com/recipe/574-chinese-black-sesame-jujube-smoothie
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