Explore recipes from another dimension โจ
Smoky, tangy, and lusciously tart โ the Tamarind Mezcalita is a bold twist on the margarita ๐ช๏ธ๐ฅ Made with eartโฆ
A refined, lightly sweet cocktail with the floral depth of Chinese plum wine ๐โจ Balanced with sparkling water โฆ
A bright and bubbly cocktail inspired by Chinese plum flavors and warming ginger. Lightly sweet, slightly tartโฆ
This elegant cocktail blends the floral sweetness of lychee with the warmth of ginger and a refreshing citrus โฆ
The Paloma is Mexicoโs most beloved cocktail โ crisp, not-too-sweet, and bursting with grapefruit. Made with tโฆ
Born from a happy mistake in Milan, this bubbly Negroni twist replaces gin with prosecco. Itโs bitter, light, โฆ
This refreshing cocktail brings together homemade sour cherry rakija and sparkling water, just like Balkan famโฆ
This was grandmaโs answer to heatwaves, stress, and guests who showed up with zero notice. A simple blend of fโฆ
A zesty, sparkling cocktail that looks like a late-summer sky and tastes like citrus kissed by herbs. This ligโฆ
Crushed ice, watermelon, and pineapple โ split in perfect balance. It looks like juice, but it moves like Lonโฆ
๐ง A sophisticated mix of gin, Campari, and sweet vermouth โ Negroni is the perfect balance of bitter, sweet, aโฆ