Crushed ice, watermelon, and pineapple β split in perfect balance.
It looks like juice, but it moves like Long Island β in reverse.
This isn't a cocktail for a quick sip. It's for those who know that some things hit you only after they pass.
Ingredients
Bottom layer (pineapple):
π 100 ml clear pineapple juice
π₯ 10 ml white rum
π₯ 10 ml vodka
π₯ 10 ml triple sec
π§ 2 ice cubes
Top layer (watermelon):
π 120 g watermelon (seedless)
π§ A handful of crushed ice
π 10 ml fresh lemon juice
π₯ 10 ml gin
π₯ 10 ml tequila
Garnish:
π A paper cocktail umbrella (mandatory!)
πΏ Mint or a thin wedge of watermelon
π₯€ A green & white twisted paper straw
Preparation
1οΈβ£ Bottom layer: Shake pineapple juice with rum, vodka, triple sec, and ice. Strain into a tall glass.
2οΈβ£ Top layer: Blend watermelon, crushed ice, lemon juice, gin, and tequila until smooth.
3οΈβ£ Slowly pour the top layer over the back of a spoon to rest it gently on top of the yellow base.
4οΈβ£ Garnish with mint, a watermelon wedge, and the iconic green & white straw with a cocktail umbrella.
Total Time
π Prep time: 10 minutes
β Total time: 10 minutes
Nutritional Value
π₯ Calories: ~185 kcal
π§ͺ ABV: ~17β18% (depending on melting and mixing)
π Sugar: ~12 g (natural from fruit & juice)
Advice
Donβt stir right away. Let the colors stay split β and the effect sneak up on you one sip at a time.
Status
ππ Richard β pineapple below, watermelon on top, and a backward punch in between.
It drinks like juice, lands like a Long Island.
π Tap for the recipe.
#grannyzen #richardcocktail #fruitbomb #layereddrink #longislandvibes
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5.0 / 50 votes
Diff avg: β/50 short β’ 0 right β’ 0 long0 easy β’ 0 hard
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