Description

Ingredients

• 🍅 3 ripe tomatoes, sliced (about 450 g / 1 lb)
• 🧀 200 g (7 oz) fresh mozzarella, sliced
• 🌿 1 handful fresh basil leaves
• 🫒 3 tbsp olive oil
• 🧂 Salt and black pepper to taste
• 🍋 Optional: 1 tsp balsamic vinegar or lemon zest

Preparation

• Layer 🍅 tomato and 🧀 mozzarella slices on a plate, slightly overlapping.
• In a small blender or mortar, mix 🌿 basil leaves with 🫒 olive oil and a pinch of 🧂 salt until bright green.
• Drizzle basil oil over the salad.
• Add more 🧂 salt and pepper on top.
• Optional: finish with 🍋 lemon zest or a few drops of balsamic.

Total Time

🛠️ Prep: 10 min
🕒 Total: 10 min

Nutritional Value

Advice

Status

More from this category

Share & Print